Gluten free and vibrant.
Chocolate for breakfast? Hell. Yes.
What You'll Need:
1 c unsweetened vanilla almond milk OR coconut milk*
2 Tbsp chia seeds
2 Tbsp ground flax
2 Tbsp hemp hearts
2 Tbsp cocoa powder + 2 Tbsp pure maple syrup OR 1 scoop vegan chocolate protein powder
*Coconut milk hack: Make your own coconut milk beverage by mixing 1 can full fat coconut milk with 3 c filtered water. Takes 2 seconds. Store in your fridge for up to 5 days. No fillers, no funk. #winning
Pour coconut milk into a glass mason jar or tupperware. Wisk in remaining ingredients. Pop into fridge overnight.
Top with fresh berries, nuts, unsweetened coconut shreds, or whatever your heart desires.
Serves 1 satisfied belly. <3